Apple cider Chicken


Nothing is better than a sweet and sour dish with a hot steamy white rice. I bought a new bottle of apple cider at my favorite Korean store and started to search for great recipe ideas. Here I have come up with a full of vegetables and excellent taste dish for my family! Happy cooking!


  • 5 chicken tights meat (take off the bone)
  • 1 onion
  • 2 carrots
  • 2 hand full of mix desire vegetables (kale, cabbage, zucchini..etc)


  • 1 1/2 tsp korean apple vinegar
  • 1 tbsp sake
  • 1 tbsp soy sauce
  • 1 tbsp water
  • 1 tbsp korean cooking syrup
  • 1 tbsp honey
  • 2 cloves minced garlic


  1. Cut chicken in small pieces, I used chicken tights meat, set aside

2. cut your carrots and onion in small pieces, set aside


3. prepare pan with oil, high heat. put your chicken and brown until golden both sides


4. Then add onion and carrotsIMG_1369

5. incorporate your cooking sauce now

6. add your bowl of mix vegetables and stir well with sauce and chicken. cook for about 1-2 min (depending how you like your vegetables) IMG_1370

7. add salt if desire and ready to serve!IMG_1372


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